Best. Pound. Cake. Ever. Recipe

Yum.

Yum.

Yum.

Warning: lots of butter and cream.

Why else would it taste so great?

Whenever this is made, it is devoured rather quickly!

Freida’s German Pound Cake Recipe

~Preheat oven to 350 degrees~

Step 1:

Mix the following:

• 4 eggs
• 3 sticks of butter
• 1 tsp. vanilla

Step 2:

In a separate large bowl, mix the following:

• 2 cups of sugar
• 3 cups of flour
• 1 tsp. salt
• 1 tsp. baking powder

Mix the ingredients from Step 1 in with the dry ingredients from Step 2.

Step 3:

After everything is blended, add 1 cup of sour cream and mix.

Step 4:

Grease and flower spring form pan or bundt pan and pour in mixture.

Bake at 350 degrees for 1 hour.

Step 5:

When cool, sprinkle with some powdered sugar!

Note: for an extra touch of Christmas, grind some nuts very fine and add.

Thank you to my friend, Jaime, for this recipe!

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